Nutritional approach to unleash potential under stress conditions

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Role of Nutrition in improving immunity

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The environmental conditions in which animal species are raised to increase productivity are far from optimal. There has been a lot of interest in the role of nutrition in managing the immune systems of animals in order to enhance productivity. This concept becomes more crucial in the production of animals without growth promoting antibiotics. The necessity to combat anti-microbial resistant bacteria is an issue of high priority for public health and agriculture globally. It is possible to derive preventive and even curative solutions from diets. IMMUNITY: A basic understanding 1.1 The immune system The immune response is an essential defense mechanism of an animal. There are two types of immune response which are identified as (a) Innata immune response and (b) Adaptive immune response. Innate immunity   The innate immune response is a non-specific response that occurs very rapidly leading to an inflammatory process (Oswald, 2013). It is intended to exclude or eliminat...
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Butyric acid forms and their Enteric release

 A healthy gut is essential for efficient conversion of feed into constituents for optimal nutrient absorption. Gut health is a complex process combining nutrition, microbiology, immunology and physiology. When gut health is compromised, digestion and nutrient absorption are affected, which in turn has a detrimental effect on feed conversion and production. This leads to economic losses and a greater susceptibility to disease.   A characteristic feature of a healthy gut is a large surface area covered with long healthy villi having deep crypts. Deep crypts are indicative of rapid tissue turn over in order to permit regeneration of damaged villi. Longer villi and deeper crypts provide a larger surface area for the absorption of nutrients, allowing efficient enzyme production and maturation of intestinal cells.   In commercial poultry production, it is said that profit comes from a healthy chicken. Healthy chicken comes from healthy gut. Healthy intestinal villi lea...
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Upscience Labs Solutions, France team visits Avitech

  A two member team comprising Mr. Claude Charreteur and Mr. Renaud Le Bouquin from the Upscience Labs Solutions, France visited Avitech Nutrition, Gurugram, in June 2018. Upscience is an international network of laboratories specializing in physico chemical analysis, microbiology and molecular biology. The visit to Avitech’s NABL ISO 17025 certified Lab at Gurugram, was undertaken by the Upscience team to understand better the state of feed analysis in the Indian subcontinent and opportunities thereof.
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